During her institutional visit to Ibiza, Queen Emeritus Sofia has combined her intense official agenda with moments of rest to visit some of the most outstanding places of the local gastronomy.
As revealed by the program El tiempo justo, presented by Joaquín Prat on Telecinco, Doña Sofía has chosen for her lunches and dinners some of the most emblematic corners of the island. “Yesterday he ate at Sa Calma, which is practically on top of the sea. Last night he dined at the new restaurant El Náutico, inside the facilities of Port Náutic Ibiza. “, the television program reported.
Chef Pau Barba, in charge of the kitchen at El Náutico, thanked the emeritus for her visit on his social networks, where he posted an image with her and the restaurant’s team. “And today she has chosen a restaurant from which you can see Formentera in front of you“, added from the program.
Commitment to social causes
Queen Sofia’s stay on the island has included several institutional and solidarity events. She met with representatives of the food banks of Ibiza, in the framework of the campaign La Gran Recogidacampaign, which begins this Friday. During the meeting, the Queen Sofia Foundation announced a donation of 20,000 euros to support the work of social entities operating in the Pitiusas.
